Borfol is used for foliar application of fruit trees, vegetables and hydroponic crops, which has a high concentration of boron. Boron (B) plays a major role in the essential activities of the plant and in cell division of tissues. It also helps plants with formation of leaf and flower buds, repair of vascular tissues, metabolism of sugar and hydrocarbons and regulation of water content. Borfol eliminates boron deficiency in plants and keeps them safe from severe damages or cell death in the end of meristems, complexity and non-flattening of leaf margins. In addition, Borfol prevents fruit burst and the formation of malformed fruits.

 

 

Guaranteed Analysis
Elements	W/W	W/V
Soluble boron	5%	8%

 

 

Properties of Borfol:

Borfol improves flowering, germination and pollination.

Borfol increases the amount of sugar in plants.

Borfol improves fruiting and seed formation.

Borfol boosts calcium absorption in the plant.

Borfol helps plant for sugar transfer in the plant.

 

 

Application method and dosage of Borfol:

 

Crops	Application Dosage	Application method	Application Time
Sugar beet	1-1.5 liters/ha 2-3 liters/ha	Foliar application Fertigation	In the 7-8 leaves step
Celery, Cucumber, Carrots	1-1.5 liters/ha 2-3 liters/ha	Foliar application Fertigation	At the beginning of the growth season
Apple, Pear, Grape, Olive	1.5-2 liters/ha 3-4 liters/ha	Foliar application Fertigation	Before flowering when the buds swell

 

 

Notes:

• Foliar application should be sprayed in the cooler morning or evening hours.
• It should be performed a jar test to determine the compatibility of the present fertilizer with other fertilizers and pesticides before mixing and it can be used widely after confidence the physical compatibility in a small area of the farm.